https://www.copymethat.com/r/3vg3byf6m9/lemony-artichoke-pasta-salad/
145427304
08g4kj2
3vg3byf6m9
2024-10-30 04:15:46
Lemony Artichoke Pasta Salad
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Ingredients
- subheading: SCALE:
- subheading: PASTA SALAD INGREDIENTS:
- 1 pound uncooked pasta (I used gemelli)
- 1 tablespoon olive oil
- 1 pound asparagus, chopped into bite-sized pieces (tough ends discarded)
- 4 cloves garlic, minced
- fine sea salt and freshly-ground black pepper
- 1 (14 ounce) jar artichoke hearts, drained and halved
- ⅔ cup coarsely-grated Parmesan cheese, plus extra for serving
- ½ cup toasted pine nuts
- subheading: LEMON BASIL VINAIGRETTE INGREDIENTS:
- ¼ cup freshly-squeezed lemon juice
- ¼ cup olive oil
- ¼ cup roughly-chopped fresh basil leaves
- 1 teaspoon Dijon mustard
- ½ teaspoon fine sea salt
- ¼ teaspoon freshly-cracked black pepper
Steps
Directions at gimmesomeoven.com
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