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Greek Pita Spread
Ingredients
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup sour cream
  • ½ cup Greek vinaigrette
  • 2 cans (2-¼ ounces each) sliced ripe olives, drained
  • 2 medium tomatoes, seeded and chopped
  • 1 small red onion, chopped
  • 1 large green pepper, chopped
  • 1 large sweet red pepper, chopped
  • 1 large cucumber, seeded and chopped
  • 1 cup (4 ounces) crumbled feta cheese
  • Pita breads, cut into wedges or baked pita chips
Steps
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