LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ¼ cups plus 2 tablespoons extra-virgin olive oil; plus more for pan
  • 1 cup plus 2 tablespoons sugar; plus more
  • 2 cups cake flour
  • ⅓ cup almond flour or meal or fine-grind cornmeal
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 3 tablespoons amaretto, Grand Marnier, sweet vermouth, or other liqueur
  • 1 tablespoon finely grated lemon zest
  • 3 tablespoon fresh lemon juice
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • Special Equipment
  • A 9"-diameter springform pan
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer