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Easy Chocolate Hazelnut Cake
Ingredients
  • subheading: Dry Ingredients:
  • 100 gr Plain / All-Purpose Flour
  • 80 gr Hazelnut Meal - or hazelnut flour (see note 1).
  • 60 gr Unsweetened Cocoa Powder - sifted
  • 1 ½ teaspoon Baking Powder
  • ½ teaspoon Baking Soda
  • 1 pinch Fine Table Salt
  • subheading: Wet Ingredients:
  • 3 large Eggs - at room temperature
  • 150 gr Light Brown Sugar
  • 120 gr Unsalted Butter - melted, cool
  • 240 ml Natural / Plain Yogurt
  • subheading: Optional Toppings:
  • 50 gr Skinned Hazelnuts - roughly chopped
  • 50 gr Dark Chocolate Chunks - or chocolate chips
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