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Turkish Flatbread
50 mins
Ingredients
  • 1lb FLOUR
  • 5 fl. oz WARM MILK
  • 5 fl. oz WARM WATER
  • 1 tsp SALT
  • 2 tbsp DRY YEAST
  • 3 tbsp OLIVE OIL
  • CHOPPED PARSLEY
  • CHILI FLAKES
Note: Ingredients may have been altered from the original.
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