https://www.copymethat.com/r/3nfWpFnwL/low-sodium-italian-dressing/
129880363
DZZtcEc
3nfWpFnwL
2024-07-03 17:34:44
Low Sodium Italian Dressing
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Ingredients
- Vinegar - I love the flavor of mixing equal parts red wine vinegar and white wine vinegar. You can use all of one or the other for equally delicious results.
- Dijon Mustard - Choose the lowest sodium Dijon mustard you can find. The mustard helps emulsify the dressing, making it easier for the oil and vinegar to blend. Without it, your dressing will have an oily consistency.
- Honey - Honey’s mild sweetness perfectly balances the vinegar’s acidity.
- Spices - Dried parsley, basil, oregano, garlic powder, your favorite salt-free seasoning, red pepper flakes, and pepper shine in this recipe. They give the vinaigrette the flavor we all love. Make sure all of your spices are sodium-free!
- Olive Oil - Olive oil rounds out the flavor in this dressing without overpowering the recipe’s true stars - all of the spices and seasonings.
- subheading: Tools:
- Airtight Jar with Lid
- Small Bowl
- Whisk
Steps
Directions at saltsanity.com
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