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Pan-Seared Lemon Herb Catfish Fillet
Ingredients
  • 2 catfish fillets
  • 2 tbsp extra virgin olive oil
  • 1 tbsp butter or ghee (I used vegan butter)
  • 2 tsp dried thyme
  • ¼ tsp salt
  • ¼ tsp black pepper
  • juice of one lemon
  • parsley for garnish
Steps
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