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Mexican Spiced Keto Chocolate (Paleo & Low Carb)
Ingredients
  • ½ cup cocoa powder
  • ½ teaspoon chili powder
  • ¼ teaspoon cinnamon
  • ⅛ teaspoon nutmeg
  • 1 pinch black pepper
  • 1 pinch fine sea salt
  • 50 grams cacao butter, (about ¼ cup when melted)
  • ¼ teaspoon vanilla extract
  • 25 drops liquid stevia, or monk fruit (to taste) taste and adjust-add smappy
Note: Ingredients may have been altered from the original.
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