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Easy Sticky Teriyaki Tofu
Ingredients
  • subheading: For the tofu:
  • 1 block (12 oz) extra-firm tofu, (see step 1 for prep)
  • subheading: For the sauce:
  • ½ cup water
  • ¼ cup soy sauce (gluten-free if preffered)
  • 3 tablespoons brown sugar
  • 1 tablespoon rice vinegar
  • 2 teaspoons sesame oil
  • 1 inch fresh ginger (1 tablespoon), minced
  • 3 cloves garlic, minced
  • subheading: To cook the tofu:
  • 2 tablespoons cornstarch
  • 1 tablespoon light oil (such as canola or vegetable)
  • 4 green onions, chopped
  • 1 tablespoon sesame seeds
Steps
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