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Vegan Bistek Tagalog - Filipino Beef Steak
Ingredients
  • 2 cups boiling hot water
  • ¼ cup 1 teaspoon lemon juice ( more as desired) *see notes
  • 2 tablespoons orange juice ( more as desired) *see notes
  • 2 ½ tablespoons tamari (or soy sauce if not gluten-free)
  • 1 tablespoon vegan beef bouillon (or vegetable bouillon, see notes)
  • ¼ teaspoon ground black pepper
  • ½ teaspoon garlic powder
  • 4 oz. soy curls
  • 1 tablespoon 1 teaspoon cooking oil of choice
  • 1 medium yellow onion, peeled and sliced into ½-inch rings
  • Cooked brown or white rice, to serve
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