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Mama Leone's Chicken Soup
Ingredients
  • 1⁄2 lb boneless skinless chicken breast
  • 2 teaspoons kosher salt, plus
  • extra kosher salt, for chicken breasts (divided)
  • 1⁄2 teaspoon black pepper, plus
  • extra black pepper, for chicken breasts (divided)
  • 1 tablespoon vegetable oil
  • 4 teaspoons butter
  • 1 medium onion, diced
  • 3 stalks celery, diced
  • 1 tablespoon minced garlic
  • 1⁄2 teaspoon dried tarragon
  • 1⁄2 teaspoon dried oregano
  • 2 teaspoons sweet Hungarian paprika
  • 1⁄2 cup all-purpose flour, plus
  • 2 tablespoons all-purpose flour (substitue GF, if needed)
  • 8 cups fat-free chicken broth
  • 1 (14 ½ ounce) can diced tomatoes with juice
  • 3⁄4 cup fat-free evaporated milk
  • 2 cups thinly sliced fresh spinach
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