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Chocolate Bread Pudding
Ingredients
  • 1-pound loaf French or Italian bread, cut into cubes (about 15 cups)
  • 3 cups milk
  • ¼ cup heavy cream
  • ½ cup coffee-flavored liqueur
  • 1 cup granulated sugar
  • 1 cup packed light brown sugar
  • ¼ cup cocoa powder
  • 1 tablespoon vanilla extract
  • 2 teaspoons pure almond extract
  • 1 ½ teaspoons ground cinnamon
  • 6 large eggs, lightly beaten
  • 8 ounces semisweet chocolate chips
Steps
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