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Sauteed Pork Chops with Apples
Ingredients
  • subheading: Sugar and Spice Rub:
  • 2 tablespoons packed brown sugar
  • 2 teaspoons chili powder
  • 1 ½ teaspoons kosher salt
  • 1 ½ teaspoons garlic powder
  • 1 ½ teaspoons onion powder
  • 1 ½ teaspoons ground cumin
  • ¾ teaspoon cayenne pepper
  • ¾ teaspoon black pepper
  • subheading: Pork Chops:
  • 4 (8 ounce) bone-in pork center-cut chops, cut ¾ inch thick
  • 2 teaspoons canola oil plus 1 tablespoon, divided
  • ¼ cup dry white wine
  • 2 cups thinly sliced Granny Smith apples
  • ½ cup reduced-sodium chicken broth or chicken stock
  • 2 teaspoons Fresh thyme
Steps
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