White Chocolate Caramel Cashew Clusters

sallysbakingaddiction.com

Gabrielle Kathleen

Young working professional. Focusing on homemade, healthy, delicious food (with the occasional treat of course!)

2 and ½ cups (375g) cashew halves*

8 ounces (226g) white chocolate, coarsely chopped*

sea salt for sprinkling

subheading: Easy Caramel*:

30 caramel squares, unwrapped (I like Kraft caramels)

⅓ cup (80g) heavy cream

Directions at sallysbakingaddiction.com

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