https://www.copymethat.com/r/3QKYnRlUT/hoisin-vietnamese-spring-roll-dipping-sa/
80697635
A8KvecS
3QKYnRlUT
2024-10-05 03:22:17
Hoisin & Vietnamese Spring Roll Dipping Sauces
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Ingredients
- subheading: VIETNAMESE DIPPING SAUCE - Nuoc Cham:
- ⅛ cup fish sauce - - add additional per taste
- ¼ cup sugar
- ⅓ cup water
- 2 Tablespoons lime juice - - freshly squeezed, about half a lime
- 2 teaspoons rice wine vinegar -
- 1 clove garlic - - finely diced
- 1 small Thai chili pepper - - finely diced
- 1 Tablespoon shredded carrot
- 1 teaspoon chili garlic sauce - - (optional)
- HOISIN DIPPING SAUCE
- ½ cup hoisin sauce
- 4 teaspoons sugar
- 4 teaspoons water
- 4 teaspoons lime juice - - freshly squeezed
- 1 Tablespoon chopped peanuts - - for garnish
Note: Ingredients may have been altered from the original.
Steps
Directions at drivemehungry.com
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