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Creamy Turkey Noodle Soup
Ingredients
  • 1 leftover turkey carcass, this will make 3+ quarts of broth
  • 3 cups cooked turkey, diced into bite size pieces
  • 4 tablespoons butter
  • 1 medium yellow onion, chopped or 1 cup chopped onion
  • 3 large carrots, sliced small or 1 ½ cups sliced carrots
  • 3 celery stalks, sliced small ot 1 ½ cups sliced celery
  • ¼ cup flour
  • 1 teaspoon chicken base, chicken bouillon will work also
  • 2 teaspoons kosher salt
  • ¾ teaspoon fresh cracked black pepper, adjust according to taste
  • 2 cups half and half cream
  • 8 to 10 oz egg noodles
Steps
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