Air Fryer Garlic Parmesan Wings

With just a handful of ingredients and a few minutes of prep time, you can have a plate of crispy, juicy wings that are sure to satisfy your cravings ready in no time. But be warned: once you try these addictive wings, you may find yourself making them again and again!

subheading: Chicken Wings:

2 to 3 lbs Chicken wings sectioned into drumette and wingette (or flat)

1 tablespoon Olive oil

1 tsp. Paprika Sweet or smoked

1 tsp. Garlic powder

1 tsp. Onion powder

2 tablespoon Baking powder Don't substitute with baking soda

1 tsp. Sea salt

1 tsp. Black pepper

subheading: Garlic Parmesan Butter Sauce:

½ cup Melted butter If using salted butter, reduce the salt by ½ tsp.

1 cup Grated fresh parmesan

2 tsp. Dried oregano

2 tsp. Onion powder

2 tsp. Garlic powder

1 tsp. Black pepper

1 to 2 tsp. Chili powder optional for a spicy kick

subheading: To Serve:

Fresh parsley

Grated parmesan

Directions at frommypantry.com

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