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Seriously Soft Molasses Cookies
Ingredients
  • 2 and ¼ cups (280g) all-purpose flour ( spoon & leveled)
  • 1 and ½ teaspoons baking soda
  • 2 teaspoons ground ginger
  • 1 and ¼ teaspoons ground cinnamon
  • ¼ teaspoon ground cloves
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • ¾ cup (170g) unsalted butter, softened to  room temperature
  • ¾ cup (150g) packed light or dark brown sugar
  • ¼ cup (60ml) unsulphured or dark molasses
  • 1 large egg, at room temperature
  • 2 teaspoons pure vanilla extract
  • ⅓ cup (67g) granulated or coarse sugar, for rolling
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