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Ingredients
  • 3 cups all-purpose flour, plus more for dusting
  • 1 tablespoon gingerbread spice
  • ¾ teaspoon baking soda
  • ½ teaspoon salt
  • 2 sticks unsalted butter, at room temperature
  • ¾ cup packed light brown sugar
  • ⅔ cup molasses
  • ½ cup confectioners' sugar
  • 2 to 3 teaspoons hot water
  • White sanding sugar, for decorating
  • Candy-coated sunflower seeds, for decorating
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