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Sukuma Wiki (African Braised Kale with Tomatoes) — Recipes from the Kitchn
Ingredients
  • 1 pound kale
  • 2 medium tomatoes, about ½ pound
  • 1 large white onion, about 1 pound
  • 1 tablespoon peanut oil
  • 1 teaspoon cumin
  • ½ teaspoon coriander
  • ½ teaspoon turmeric
  • 1 ½ teaspoons kosher salt
  • Freshly ground black pepper
  • 1 lemon, juiced, about 3 tablespoons
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