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Chicken Cordon Bleu Casserole
Ingredients
  • 3 boneless chicken breast, cooked and shredded
  • 8 ounces cooked ham, chopped into small pieces
  • 8 ounces cream cheese, softened
  • 2 tablespoons dijon mustard
  • 1 ½ teaspoons Worchestershire sauce
  • 1 teaspoon garlic powder
  • salt and pepper, to taste
  • 6 slices swiss cheese
Steps
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