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Restaurant Style
Ingredients
  • 350g / 12 ½ oz lean minced beef
  • 2 tablespoons chopped onion
  • 2 tablespoons chopped celery
  • 2 tablespoons chopped carrot
  • 3 tablespoons olive oil
  • 40g / 1 ½ oz butter
  • 250 ml / 1 cup dry white wine
  • 8 tablespoons / ½ cup milk
  • ⅛ teaspoon nutmeg
  • 400g / 14 oz can Italian chopped tomatoes
Note: Ingredients may have been altered from the original.
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