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Cheesy Crawfish Dip
Ingredients
  • 1 lb crawfish tails, pre-cooked and chopped
  • 1 lb Velveeta cheese, cut into cubes
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 1 small onion, finely diced
  • 1 red bell pepper, finely diced
  • 2 cloves of garlic, minced
  • 1 jalapeño, seeded and minced (optional for an extra kick!)
  • 1 teaspoon creole seasoning
  • ¼ teaspoon cayenne pepper (optional, for the spice enthusiasts)
  • Salt and pepper to taste
  • Fresh parsley or green onions, for garnish
Steps
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