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Gluten Free & Keto Ice Cream Cones (1G Net Carb!)
Ingredients
  • 30 g almond flour
  • ¼ tsp kosher salt
  • ⅛ tsp xanthan gum
  • 30 g unsalted grass-fed butter (or coconut oil/ghee), melted and cooled
  • 45 g golden erythritol powdered*
  • ⅛ tsp blackstrap molasses optional for even browning
  • 1 egg white
  • ½ tsp vanilla extract
Note: Ingredients may have been altered from the original.
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