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Crispy Ranch Chicken
Ingredients
  • subheading: Chicken:
  • 6 ( 6-oz.) chicken breast cutlets
  • 6 Tbsp. ranch seasoning mix, divided (from 2 [1-oz.] envelopes)
  • 3 tsp. kosher salt, divided, plus more to taste
  • 1 tsp. black pepper, divided
  • 3 large eggs
  • ½ cup all-purpose flour
  • 3 cups panko breadcrumbs
  • 1 cup canola oil, divided
  • subheading: Hot Buttered Pasta:
  • 16 oz. uncooked spaghetti
  • 6 Tbsp. unsalted butter
  • 4 tsp. finely chopped garlic
  • 2 cups freshly grated parmesan cheese
  • Lemon wedges, crushed red pepper, and chopped dill, for topping (optional)
Steps
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