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Ingredients
  • 1 pound ground beef
  • 2 (15 ounce) cans tomato sauce
  • 1 teaspoon white sugar, or to taste
  • 1 teaspoon garlic salt, or to taste
  • 1 teaspoon salt, or to taste
  • 1 (8 ounce) package egg noodles
  • 1 cup sour cream
  • 3 ounces cream cheese, softened
  • 1 large white onion, finely diced
  • ½ cup shredded sharp Cheddar cheese, or more to taste
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