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Crispy Fried Mushrooms with Cool Ranch Dip
Ingredients
  • subheading: For the Crispy Fried Mushrooms:
  • 1 lb button or cremini mushrooms, cleaned and stems trimmed
  • 1 cup all-purpose flour
  • 1 tsp garlic powder
  • 1 tsp paprika
  • ½ tsp onion powder
  • Salt and pepper to taste
  • 2 large eggs
  • ½ cup milk
  • 1 cup breadcrumbs (use panko for extra crunch)
  • Vegetable oil for frying
  • subheading: For the Cool Ranch Dip:
  • 1 cup sour cream
  • ¼ cup mayonnaise
  • 1 tbsp dried parsley
  • 1 tbsp dried dill
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp dried chives
  • 1 tbsp fresh lemon juice
  • Salt and pepper to taste
Steps
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