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Ingredients
  • 1 cup blueberries
  • 1 cup water
  • 2 ¼ teaspoons yeast (active dry yeast)
  • 2 tablespoons granulated sugar
  • 3 to 3 ½ cups flour
  • 2 tablespoons vital wheat gluten
  • 1 teaspoon salt
  • 1 egg white
  • 1 tablespoon water
  • 2 tablespoons brown sugar
Steps
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