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Ingredients
  • subheading: For the Zucchini Fritters:
  • 3 and ½ cups ( 490g) Grated Zucchini (measured/weighed before squeezing out excess water)
  • 1 tsp Salt
  • 1 cup ( 125g) All Purpose Flour
  • ¼ cup ( 15g) Nutritional Yeast
  • 1 and ½ tsp Baking Powder
  • ½ tsp Crushed Garlic
  • 2 Spring Onions (Chopped)
  • ¼ cup ( 56g) Vegan Butter (Melted)
  • 2 Tbsp Olive Oil (for frying)
  • subheading: For Serving (Optional):
  • Vegan Sour Cream
  • Chopped Spring Onion
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