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Ingredients
  • 3 heads baby romaine- cut in half
  • subheading: Toppings:
  • 2 cups winter squash- peeled, small diced and roasted
  • 1 apple- small diced
  • ½ cup pomegranate seeds
  • ¼ cup roasted pecans
  • ½ cup blue cheese
  • Creamy Maple Dressing
  • ¼ cup mayonnaise
  • ¼ cup extra virgin olive oil
  • ¼ cup maple syrup
  • 1 tbsp whole graine mustard
  • 1 tbsp apple cider vinegar
  • 1 tsp sea salt
  • ¼ tsp fresh black pepper
Note: Ingredients may have been altered from the original.
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