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Smothered Pork Chops with Mushroom Soup
Ingredients
  • 4 bone-in pork chops, ½ to 1-inch thick
  • 1 tablespoon Cajun seasoning
  • 2 tablespoons canola oil
  • 1 can Cream of Mushroom soup
  •  
  • ½ soup can water
  • 1 tablespoon Worcestershire sauce
  • 2 cloves minced garlic
  •  
  • 1 tablespoon unsalted butter
Steps
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