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Strawberry Bread Pudding
Ingredients
  • 1 pound (500g) brioche or challah bread , cut into large cubes
  • 10 oz (300g) fresh strawberries
  • 4 eggs
  • ½ cup (100g) sugar
  • ¼ tsp (1g) salt
  • 2 tsp (10g) vanilla extract
  • ½ tsp (1g) cinnamon
  • 2 cups (480ml) milk
  • ½ cup (120g) whipping cream
  • 1 tbsp butter , for greasing the baking dish
Note: Ingredients may have been altered from the original.
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