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Broccoli and Potato Soup
Ingredients
  • ½ Tablespoon of oil
  • ½ of a yellow onion, diced
  • 3 cloves garlic, minced
  • 8 cups of water
  • 8 medium potatoes, peeled and chopped
  • 3 broccoli crowns, chopped
  • 4 to 5 cubes vegetable bouillon
  • juice of one lemon
  • salt and pepper, to taste
Note: Ingredients may have been altered from the original.
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