https://www.copymethat.com/r/2yewjenbdt/bayou-saint-cakes-almond-cake-with-prune/
141872695
0d0zhq1
2yewjenbdt
2024-11-18 03:39:18
Bayou Saint Cake's Almond Cake with Prune-Raspberry Butter
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Ingredients
- subheading: FOR THE ALMOND CAKE:
- 2¼ cups/270 grams all-purpose flour
- ¾ cup/90 grams almond flour
- 1¾ cups/350 grams granulated sugar
- 1½ teaspoons baking powder
- 1 teaspoon salt
- 4 eggs
- ¾ cup/160 grams olive oil
- 1 cup/240 grams milk
- 1 tablespoon vanilla extract
- ¼ teaspoon almond extract (optional)
- ¼ cup/56 grams lemon juice
- subheading: FOR THE PRUNE-RASPBERRY BUTTER:
- 1 cup/160 grams California prunes
- 1 cup/100 grams raspberries
- ½ cup/100 grams sugar
- ½ cup/118 grams water
- Juice of 1 lemon
- subheading: FOR THE TANGY WHIPPED CREAM CHEESE TOPPING:
- 4 ounces/113 grams cream cheese, softened
- ½ cup/100 grams confectioners sugar
- Hefty pinch of salt
- ¾ cup/180 grams heavy cream
- ¼ cup/60 grams labneh (preferable) or full-fat yogurt
- Edible flower petals, for decoration
- Raspberries, for decoration
Steps
Directions at cherrybombe.com
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