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Ham and Swiss Croissant Casserole
Ingredients
  • 8 oz Ham
  • ¼ cup Green onions
  • 10 Eggs, large
  • 2 tsp Dijon mustard
  • ½ tsp Pepper
  • 1 tsp Salt
  • 6 cups Croissants
  • 1 ½ cups Half and half
  • 2 cups Swiss cheese, shredded
Note: Ingredients may have been altered from the original.
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