https://www.copymethat.com/r/2v3je1c9fj/carne-guisada/
142088340
hwqy5d3
2v3je1c9fj
2024-11-16 22:18:59
Carne Guisada
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Ingredients
- 3 pounds boneless beef chuck-eye roast, trimmed and cut into 1-inch pieces
- Salt and pepper
- 2 tablespoons vegetable oil
- 2 onions, chopped
- 2 tablespoons tomato paste
- 4 garlic cloves, minced
- 1 tablespoon chili powder
- 1 tablespoon dried oregano
- 2 teaspoons ground coriander
- 1 ½ teaspoons ground cumin
- 1 tablespoon all-purpose flour
- 1 (14.5-ounce) can diced tomatoes, drained
- 1 cup chicken broth
- 1 pound Yukon Gold potatoes, peeled and cut into ½-inch pieces
- 2 green bell peppers, stemmed, seeded, and cut into ¼-inch strips
- 24 flour tortillas, warmed
- fresh cilantro leaves
- Lime wedges
Steps
Directions at americastestkitchen.com
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