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Skillet Deep Dish Pizza
Ingredients
  • 4 tablespoons extra-virgin olive oil
  • 1 pound sweet or hot Italian sausage, sliced into thin rounds (about 8 links)
  • 2 tablespoons unsalted butter, softened
  • 1 pound fresh pizza dough, at room temperature
  • 10 ounces whole milk low-moisture mozzarella, thinly sliced
  • 1 cup your favorite marinara sauce or 1 ½ cups crushed and strained San Marzano tomatoes
  • 3 cloves garlic, minced
  • 1 tablespoon dried oregano
  • ½ cup grated Parmesan
Steps
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