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Seafood Thermidor Flavors of Cape Cod
Ingredients
  • ½ lb scallops
  • ½ lb shrimp or lobster, etc
  • 2 onions, diced (green)
  • 1 Tbsp parsley
  • 1 can(s) cream of shrimp soup
  • 3 Tbsp flour
  • ½ c milk
  • ½ c shredded monterey jack cheese
  • 2 Tbsp butter, melted
  • ½ tsp paprika
  • ½ c bread crumbs
Note: Ingredients may have been altered from the original.
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