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Sourdough Discard Pizza
Ingredients
  • subheading: For the Dough:
  • 1 cup sourdough starter discard (active or inactive)
  • ½ cup warm water (110°F/43°C)
  • 2 tablespoons olive oil
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 cups all-purpose flour (more as needed)
  • subheading: For the Toppings:
  • ½ cup pizza sauce or marinara sauce
  • 1 ½ cups shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • ½ cup sliced pepperoni, cooked sausage, or other preferred toppings
  • ½ cup sliced bell peppers, mushrooms, onions, or other vegetables
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Olive oil (for drizzling)
Steps
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