Ground Pork Stir Fry with Scallions and Bok Choy

huntsvillefarm.com

1 tbsp of oil

1 bunch of scallions, chopped. Keep white and green parts divided

1 tbsp of minced or grated ginger root

1lb of Duncan Farms Ground Pork

2 tsp of chinese 5 spice powder

1 tsp of sambal oelek, sriracha or your favorite hot sauce

½ tsp salt

1 to 2 heads of bok choy, rinsed and chopped into bite sized pieces

1 can (8ounce) sliced water chestnuts, drained

2 tbsps of lime juice

1 tbsp maple syrup

Soy sauce for serving

Directions at huntsvillefarm.com

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