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Ramen Noodle Chinese Chicken Salad
Ingredients
  • 2 chicken breasts
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 large head iceberg lettuce, sliced
  • 14 ounce bag of shredded coleslaw mix
  • 1 bunch of cilantro, chopped
  • 1 bunch of green onions, chopped
  • 1 red bell pepper, chopped
  • 8 ounces cooked chicken, chopped (optional)
  • ½ cup sliced almonds
  • 1 package ramen noodles, seasoning packet removed, crushed
  • subheading: DRESSING:
  • ⅓ cup avocado oil
  • ¼ cup rice wine vinegar
  • 3 tablespoons soy sauce
  • 1 teaspoon sesame seed oil
  • 1 tablespoon honey
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