https://www.copymethat.com/r/2qonbq0fg7/sheet-pan-mini-meatloaves-with-crispy-br/
142026641
tluqj74
2qonbq0fg7
2024-10-08 12:33:28
Sheet Pan Mini Meatloaves with Crispy Broccoli and Mustard Glazed Potatoes
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Ingredients
- subheading: For the mini meatloaves:
- ¼ cup plain breadcrumbs
- 2 tablespoons dried onion flakes
- 1 teaspoon paprika
- ½ teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 1 pound 85% ground beef
- 1 large egg
- 1 tablespoon tomato paste
- 1 tablespoon Worcestershire sauce
- ¼ cup barbeque sauce, store bought or homemade
- 1 tablespoon fresh parsley, finely chopped, for garnish (optional)
- subheading: For the mustard glazed potatoes:
- 1 tablespoon whole grain mustard
- 1 tablespoon extra-virgin olive oil
- 1 pound baby yellow potatoes, quartered
- ¼ teaspoon salt
- subheading: For the broccoli:
- 3 cups broccoli florets
- 1 tablespoon extra-virgin olive oil
- ¼ teaspoon salt
Steps
Directions at simplyrecipes.com
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