https://www.copymethat.com/r/2qHWEPNzT/faidleys-crab-cakes/
38441873
paY06pR
2qHWEPNzT
2024-10-14 14:23:14
Faidley's Crab Cakes
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Ingredients
- ½ cup mayonnaise
- 1 large egg, lightly beaten
- 1 tablespoon Dijon mustard
- (some prefer to halve mustard amount)
- 1 tablespoon Worcestershire sauce
- ½ teaspoon hot sauce
- 1 pound fresh lump crabmeat, drained
- 1 cup crushed saltines (about 20 crackers)
Steps
Directions at epicurious.com
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