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Neiman Marcus Cookie
Ingredients
  • subheading: Gather the essential components for cookie perfection:
  • 4 sticks (32 tablespoons) unsalted butter
  • 2 cups (400 grams) granulated sugar
  • 2 cups packed (425 grams) light brown sugar
  • 4 large eggs, beaten
  • 2 teaspoons vanilla extract
  • 4 cups (480 grams) all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon fine sea salt
  • 5 cups (400 grams) old-fashioned rolled oats
  • 24 ounces (680 grams) bittersweet chocolate chips (such as Ghirardelli 60% cacao)
  • 8 ounces (227 grams) Hershey’s chocolate bars, broken into chunks
  • 3 cups (360 grams) very roughly chopped walnuts, pecans, or a combination
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