https://www.copymethat.com/r/2p52e0s4b1/watermelon-gazpacho/
144515790
qcln3et
2p52e0s4b1
2024-09-21 02:58:06
Watermelon Gazpacho
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Ingredients
- subheading: For The Soup:
- 1 pound watermelon, roughly cut into chunks
- 1 pound plum tomatoes, roughly cut into chunks
- ½ English cucumber, roughly cut into chunks
- 1 garlic clove, roughly chopped
- 1 red bell pepper, cored, seeded, and roughly cut into chunks
- ½ green bell pepper, cored, seeded, and roughly cut into chunks
- 3 tablespoons sherry vinegar
- ¼ cup extra virgin olive oil
- ¾ teaspoon fine sea salt
- ¼ teaspoon smoked Spanish hot paprika
- ⅛ teaspoon freshly ground black pepper
- subheading: For The Garnish:
- ½ cup diced watermelon
- ¼ English cucumber, diced
- ½ green pepper, cored, seeded, and diced
- ½ small red onion, diced
- 1 tablespoon minced mint or basil leaves
- 1 tablespoon extra virgin olive oil
- Freshly ground black pepper
Steps
Directions at themediterraneandish.com
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