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Garlic Rosemary Pork Chops
Ingredients
  • 2 to 4 center cut, bone-in pork chops approximately 1 inch thick
  • ¾ teaspoon kosher salt more or less, depending upon preference
  • ¾ teaspoon black pepper more or less, depending upon preference
  • 5 tablespoons unsalted butter melted
  • 1 tablespoon minced fresh rosemary
  • 1 tablespoon minced fresh garlic
  • 1 ½ tablespoons olive oil
Steps
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