LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
20 Minute Crispy Mongolian Beef
Ingredients
  • 1 ½ pounds flank or skirt steak, thinly sliced
  • 2 tablespoons cornstarch or arrowroot powder
  • 2 tablespoons sesame oil
  • 1 tablespoon salted butter
  • 6 cloves garlic, chopped
  • 1 tablespoon chopped fresh ginger
  • 2 tablespoons chopped jarred, pickled ginger, plus 2 tablespoons juice
  • ½ cup tamari or soy sauce
  • 1 tablespoon organic dark brown sugar
  • 4 scallions, chopped
  • toasted sesame seeds, for serving
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer