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Smoked Sausage Recipe with Sweet Potato and Fried Onion
Ingredients
  • 1 ½ lb (650g) sweet potatoes, peeled and petite diced
  • 1 onion, minced
  • ½ red bell pepper, diced
  • ½ green bell pepper, diced
  • 1 package smoked sausage, sliced
  • 4 tablespoons olive oil (or butter, or ghee)
  • 2 teaspoons Italian seasoning
  • ½ teaspoon red chili pepper flakes, or to taste
  • ½ teaspoon minced garlic
  • ¼ cup (60ml) low-sodium chicken stock (or beef, vegetable…)
  • 1 teaspoon hot sauce of your choice (we used Sriracha)
  • Salt and fresh cracked pepper
  • 4 scallion stalks, chopped
  • Chopped parsley, for garnish
Note: Ingredients may have been altered from the original.
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