https://www.copymethat.com/r/2eogxtx2sc/hummingbird-cake/
141444239
tzvuf32
2eogxtx2sc
2024-07-03 16:42:17
Hummingbird Cake
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Ingredients
- subheading: For the Cake:
- Nonstick baking spray with flour
- 113 g raw pecan halves (4 ounces; 1 cup), plus more for decorating
- 350 g granulated sugar (12 ¼ ounces; 1 ¾ cups)
- 200 g neutral oil, such as vegetable (1 cup; 240ml)
- 3 large large eggs
- 2 teaspoons vanilla extract
- Two 8-ounce cans crushed pineapple in juice, undrained (about 1 ¾ cup)
- 4 small overripe bananas (about 4 ½ ounces; 125g each unpeeled)
- 345 g bleached cake flour (about 12 ounces; 3 cups)
- 1 ½ teaspoons ground cinnamon
- 1 ½ teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume
- 1 teaspoon baking soda
- ¾ teaspoon baking powder
- ¼ teaspoon ground allspice
- subheading: For the Frosting:
- Two 8-ounce packages cream cheese, at room temperature
- 226 g unsalted butter (8 ounces; 1 cup), at room temperature
- 400 g powdered sugar (14 ounces; 3 ½ cups), sifted
- 1 tablespoon ( 15 ml) reserved pineapple juice (see below)
- 1 teaspoon vanilla extract
Steps
Directions at seriouseats.com
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