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Ingredients
  • subheading: 1 lb 95% lean ground beef*:
  • subheading: 1 (1.25 oz) packet reduced sodium taco seasoning:
  • subheading: 1 medium-large head of iceberg lettuce, chopped into bite sized pieces (if you’ve never chopped up a head of iceberg before you can follow these directions):
  • subheading: 1 medium-large tomato, diced:
  • subheading: 4 oz 50% less fat or 2% sharp cheddar cheese, shredded (such as Cabot):
  • subheading: 4 oz nacho cheese Doritos, broken up a bit into bite sized pieces:
  • subheading: 1 cup light Catalina or French dressing (I used Kraft Lite Catalina):
  • subheading: *if you replace the ground beef with 99% lean ground turkey a cup will be 3 SP on WW Freestyle:
Steps
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